Doodle's own gluten free sourdough, slowly fed, until it is ready to create this deliciously unique sourdough.
Think of the unmistakable funky smell of sourdough that has the crusty outside and sweet, soft moist inside. Our sourdoughs rival those from San Francisco bakeries and are based from a homemade sourdough starter.
Great for:
- pesto chicken sandwich
- taking and dipping into your favorite winter soup
- delightful slice with avocado, basil, tomato and a drizzle of olive oil
Breads are prepped on Tuesday afternoons, baked on Wednesday mornings and shipping out Wednesday afternoons. Orders placed by Monday 10am will be included in shipments for that week.
